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Maca (Lepedium meyenii) is an endemic plant with an adaptogenic effect that grows in the highlands of the Andes and is traditionally cultivated as a food to increase energy levels and enhance mental clarity. Historically, the indigenous people of Peru used the root as a means of nutrition, before the war battles, while under normal conditions, it was the exclusive privilege of the Spanish nobles.
The components of maca are a complex mixture of carbohydrates, proteins, fiber and lipids. Its beneficial effect is due to the sufficiency of active components of vital importance, such as vitamins of the B complex, amino acids, sterols, trace minerals, fatty acids and polysaccharides.
The administered maca, as a food supplement, is a natural source of nutrients, which acts as a booster for the orderly functioning of the endocrine system and the body's smooth immune response, while at the same time slightly improving blood flow, giving a sense of well-being and vitality!
Gelatinized: NOW Foods maca has been gelatinized to remove the starch from the root/bulb for better digestion and bioavailability of the phytonutrients compared to the raw powder. Gelatinization has nothing to do with the term gelatin and related bovine derivatives.
EAN: 733739047779