All Bio Raw Criollo Cocoa Powder 200gr

It is distinguished by its light color.
The Creole variety is called the "queen of cacao" since it is the most nutritious. Creole cacao is an ancient non-hybrid variety, rare and expensive, famous for its complex flavor and aroma. Only a small part of the world production comes from Creole trees.

EAN: 5204217919710

Nutritional information per 100g. Energy: 1706kj/405kcal - Fat: 11,16g of which saturated: 6,7g - Carbohydrates: 45,6g of which sugars: 0,8g - Fibre: 4,2g - Protein: 27,6g - Salt: 0,1g

Use: In herbal drinks, e.g. of almond, coconut or water, in dessert recipes containing cocoa, in the preparation of chocolate, etc.